2012 J. Eugene Robinson Award Dinner

McCormick & Schmick’s Harborside at the Marina*

0309 SW Montgomery, Portland

 

Sunday, April 15

The three course meal will include:

Seafood & Bacon Roasted Corn Chowder or Seasonal Field Greens Salad

Your choice of entrée:

Grilled Trout Amandine

with Mashed Potatoes & Seasonal Vegetable

Seasonal Seafood Selection

prepared with Seasonally Available Ingredients

Cedar Plank Salmon

with Roasted Potatoes & Seasonal Vegetable

Vegetarian Tortellini

Seasonal Vegetables in Pesto Sauce

Grilled Rib-Eye

topped with Crispy Onions & served with Mashed Potatoes

Flourless Chocolate Torte or Crème Brûleé

Ken Wright, Pinot Blanc ~ Willamette Valley, Oregon

Erath, Pinot Noir ~ Dundee, Oregon

Coffee, Tea & Soft Drinks

$85.00 per ticket (includes tax & gratuity)

*Located in the scenic RiverPlace Marina, the restaurant features a spectacular view of the Willamette River.  McCormick & Schmick’s was founded in Portland in 1979 & is known for their extensive Pacific Northwest seafood selections, along with other favorites.